Naturally Interesting

According to Agronomy Journal

Can organic cropping systems be as productive as conventional systems” The answer is an unqualified, “Yes” for alfalfa or wheat and a qualified “Yes most of the time” for corn and soybeans according to research reported by scientists at the University of Wisconsin-Madison and agricultural consulting firm AGSTAT in the March-April 2008 issue of Agronomy Journal.

Good news since one of the major arguments for conventional and GMO crops is increased productivity.

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